UB’s CTSI Community Partnership Development Seed Grant

The University at Buffalo’s Clinical and Translational Science Institute (CTSI) provides seed grants that support the planning of community-based participatory research projects and engagement of communities in research.
The goal of these awards is to increase the number of community-academic partnerships that are prepared to collaborate on the design and implementation of research projects, specifically those that address health disparities, aim to improve health equity, and generate preliminary data for submission of larger grants to intramural and extramural sources. Seed grants not exceeding $5,000 will be awarded to academic-community teams for:

  • Development of community-engaged research partnerships
  • Collaboration on the design of pilot research
  • Development of community-engaged research proposals for external funding

Letters of Intent are due by March 9, 2020. Selected LOIs will be invited to submit full proposals based on criteria outlined in the RFP.

CLICK HERE for more information!

BNMC “Sparks” Creativity and Innovation in Neighborhoods

We are thrilled to announce our 3rd year of BNMC Spark – the BNMC’s micro-grant program that showcases creative ideas and strategies to support partners and stakeholders within the neighborhoods surrounding the Buffalo Niagara Medical Campus.
We invite community members and organizations to submit proposals to receive funding for initiatives that advance the goals of BNMC and the local community. The BNMC’s key goals include:

    • Build an inclusive and collaborative culture of innovation that drives economic development and creates vibrant, healthy communities.
    • Ensure our district is attractive, welcoming, and accessible – a quality place to work, live, visit and invest in.

There is $40,000 available to the community through this RFP. The maximum award amount for each project will be $5,000.

Learn more about the projects we funded in 2019 and 2018. Watch our recent video featuring some of our Spark grantees.

The deadline for wp-contentlications is February 28, 2020. Learn more at bnmc-old.local/spark or contact Kyria Stephens at kstephens@bnmc-old.local.

Highlighting BNMC Spark 2019 Projects

Highlighting BNMC Spark 2019 Projects

As we continue to build a more diverse and inclusive environment on the Medical Campus, this Thanksgiving we’re thankful for our community partners who are working together to create active, vibrant places for us all to live, work and play.
This video highlights some of our 2019 BNMC Spark grantees, and the incredible impact these projects have had in our surrounding neighborhoods.

Stay tuned for Spark 2020 micro-grants coming soon! Visit BNMC.org/Spark for more information and to view funded organizations and projects.

BNMC’s Healthy Communities Team Attends USDA Agriculture and Marketing Summit

BNMC’s Healthy Communities Team Attends USDA Agriculture and Marketing Summit

In early October, the BNMC Healthy Communities team attended the USDA Agriculture and Marketing Summit in Rosemont, IL, as one of 44 organizations in the United States that received the Local Foods Promotion Program (LFPP) Grant. This conference was a platform to connect with other grantees, learn best practices in promoting local food, and attend a tour of Local Foods grocery store.

We had the opportunity to meet with farmers working as agents of change to solve problems in their regional food systems. Some were creating technology solutions and another established a cost-sharing model equated to “Uber for farmers” to streamline distribution efforts. Flannel seemed to be a prominent clothing choice!

BNMC was one of only a few institutions in attendance, and the only organization focused on bringing local food to health care.

Farm-to-School in Boulder Valley

One of the institutions BNMC met with was Boulder Valley School District in Boulder, CO, who sources over 25% of its food from a 50-mile radius to feed its more than 31,000 students with scratch cooked meals. Our team learned about the various promotional events BVSD hosts to support the success of their local foods program and how they educate parents and the greater community about these efforts. These events included almost 40 field trips for students, staff, and parents to local farms; school food festivals with recipes from the cafeteria; hosting “Community Conversations” for farmers to connect with consumers; and 200+ education events the school hosts for parents and community each year to share the project widely. Other than promoting local foods, another major aspect of their program is focusing on only hormone and antibiotic free meats, as well as only using vendors offering RPC’s (re-useable plastic containers). Although this model was from a school-setting, many of the practices at the school level can be translated into hospital and healthcare.

A Truly Local Grocery Store

Also included in the conference was a tour of Local Foods, a Chicago-based grocery store focused on sourcing products that are locally sourced, locally processed, and from ethical producers and suppliers for non-local items. The tour included a lunch featuring the best quality seasonal foods from mid-west farmers and a behind-the-scenes look at their impressive operations, storage, and tracking mechanisms. Local Foods has a whole animal butchery, which purchases and uses the whole animal to sell in their retail location since these items cannot go through the distribution channel. This is beneficial for ranchers as by purchasing the entire animal ranchers aren’t stuck with trying to sell the remaining parts of the animal. For the consumer, it means higher quality, better tasting meat, and a known source to where one’s meal came from. No more mystery meat!

Fresh Ideas for FreshTakes

On the last day of the conference, we attended a panel discussion on promoting and marketing local foods by three companies in the greater “Chicagoland” region, featuring Local Foods, Mighty Vine Tomatoes, and Farmer’s Fridge. This was a special moment for the BNMC team as the Farmers Fridge model was the inspiration for bringing the FreshTakes Smart Fridge to the Medical Campus. We fan-crushed a little bit, and bought their salads and snacks from the fridge in the Chicago O’Hare airport. It did not diswp-contentoint! From the panel, the team learned better ways to promote the FreshTakes smart fridges on Campus as well as how to break the traditional stereotype for vending machines being unhealthy. Additionally, based off of the Mighty Vine Tomatoes and Local Foods model, we will share successful industry practices with our community partners all in the WNY regional food system.

 

100 Days of Summer Wellness

100 Days of Summer Wellness

September is the time of year we simultaneously love and dread. Summer fun and vacations are over, and we’re brought back to routine work and school schedules. On Campus, we see more medical students – working, eating, and commuting beside us, as the new semester starts. Our hospitals continue to deliver world-renowned health care around-the-clock, while seasonal vegetables pop up on cafeteria menus along with festive pumpkin decorations on the inpatient floors. This time of year carries a spirit of being given a fresh start and inspiring us to get back to the grind – similar to the New Year. Except instead of winter weather advisories and health resolutions there are pumpkin spice lattes and back to school sales!

With that, let’s reflect on how healthy we’ve been together for the past 100 days of wellness this summer:

  • Weekly Tuesday yoga class engaged 151 people in 780 minutes of physical activity, which is the equivalent of 13 hours of pure yogi bliss. Thank you Yogis in Service.
  • 3000+ healthy meals were sold from the Innovation Center’s Fresh Takes Smart Fridge.
  • Group bike rides on Friday afternoons shredded 3,570 calories for 71 miles. That’s like biking to Niagara on the Lake and back. Thank you Reddy Bikeshare.
  • 1000+ CSA shares were distributed campus wide, providing employees and their families with fresh local produce, conveniently delivered to them right at work.
  • On Walk on Wednesdays, we walked 319,600 steps and burned 12,772 calories over 160 miles, which basically means we walked from Buffalo to Toronto and back. #runforestrun
  • The opening of Healthy Scratch at Buffalo General Medical Center in June 2019.
  • There were 1,000+ bike rentals from Medical Campus Reddy Bikeshare stations and 1,400 rides through the BNMC zone.
  • All 25 food trucks in the BNMC Food Truck Rodeo offered certified healthy options.

With all these healthy wins, let’s capture that New Years spirit of determination and get right to it now, in September! My charge to you is to make it your healthiest month of 2019 – we have the best local produce of the season, the weather is just right for walking and biking outside, and football is starting so you’ll need the healthy activities to balance tailgating festivities. Check out our Fall Wellness schedule!

Four New Summer Eats on or Near Campus!

Four New Summer Eats on or Near Campus!

August is here, and while there’s still plenty of summer left, we don’t have to tell you that now is the perfect time to get out and explore while the weather is beautiful. Here are some new spots we think you should check out for lunch or when you just need a mid-day pick me up.

The Healthy Scratch – This Harbor Center staple now has two locations on the BNMC! As you probably know. The Healthy Scratch is at Roswell Park and has most recently opened shop at Buffalo General Medical Center, featuring a wide variety of nutritious food and drink options. From nitro-brewed coffee to cold-pressed juices to smoothie bowls and sandwiches, the Healthy Scratch is the perfect spot to grab a snack or have a healthy lunch. Check out their website for a complete menu & hours of operation.

Buffalo Tikka House – Located at 23 Allen Street, the Buffalo Tikka House serves an authentic Bangladeshi and Indian Halal Cuisine. The new restaurant has received several reviews praising the flavor of their rich food and variety of dishes. They have an extensive menu, including vegetarian options and several variations of fresh naan. Buffalo Tikka House is open seven days a week for both lunch and dinner, and is available on GrubHub. Learn more about Buffalo Tikka House here!

Farmers’ Markets – Pick up farm fresh fruit, veggies and other delicious goodies at one of our local farmers’ markets –

  • Downtown Country Market – Tuesdays & Thursdays from 10am-2:30pm at Main & Court St.
  • MAP Mobile Market – Thursdays from 10am-12pm at the Moot Senior Center, 292 High St. & Tuesday 11am – 1pm at the Salvation Army, 960 Main St.
  • Roswell Park’s Market in the Park – Wednesdays from 11am-1:30pm at Kaminski Park & Gardens (Elm & Carlton Streets)

BNMC Food Truck Rodeo – We’re proud to host Buffalo’s largest daily Food Truck Rodeo at Washington & Carlton St! Every weekday from 11am-1:30pm, our Food Truck Rodeo features 2-5 trucks, each with a different specialty and cuisine. You’re sure to find your favorite trucks, including Lloyd’s, Amy’s Truck, Thai Me Up, and so many more! This location has plenty of outdoor seating, plus music and lawn games to create the perfect lunch break.

BNMC Hosts Buffalo’s Largest Daily Food Truck Rodeo

BNMC Hosts Buffalo’s Largest Daily Food Truck Rodeo

Looking for something new to try at lunch? Stop by the BNMC Food Truck Rodeo on the lawn at Washington & Carlton St. weekdays from 11:30am-1:30pm. We have a variety of trucks serving up so many delicious options, and healthy ones, too! All all your favorites are scheduled to join us, including Fat Bob’s, Amy’s Truck, Thai Me Up, Lloyd’s, and so many more. Located in the heart of the BNMC, the Food Truck Rodeo is here to serve anyone from scrubs to suits and all those in between!

  • We have different trucks scheduled for each weekday to ensure everyone’s tastebuds are hwp-contenty. Check out our schedule to see which trucks are coming when.
  • We have plenty of outdoor seating, plus music and lawn games to make the perfect lunch break!
  • Check out this video to see what the BNMC Food Truck Rodeo is all about.

Grand Opening of New Indoor Bike Parking

Grand Opening of New Indoor Bike Parking

The team at BNMC, along with community partners, recently celebrated the grand opening of the new secure indoor bike parking at 854 Ellicott in conjunction with our annual Bike to Work Day breakfast celebration.

“We are proud to have built an active commuter-friendly culture on the Medical Campus,” said Matt Enstice, President & CEO, BNMC Inc. “We worked closely with our transportation partners to create the region’s first mobility hub here on the Medical Campus and we continue to improve our infrastructure and commuting options to ensure efficient, safe, and healthy ways for employees, patients, and visitors to access the Medical Campus.”

We have more than doubled the indoor bike parking available to employees who work on the Medical Campus, patients, and their families with the opening of new secure bike parking with lockers in the parking garage at 854 Ellicott, adjacent to Oishei Children’s Hospital, Buffalo General Medical Center, and the Gates Vascular Institute.

There is space for 30 bikes in the new secure parking facility, an additional 36 spots for covered bike parking in the garage, and parking for 16 bikes right outside. In addition to 24 lockers for the cyclists to use, there is a bike vending machine stocked with bike-related amenities for commuters, including tubes, patch kits, and lights.

This adds to existing amenities, including the secure indoor bike parking with space for 15 bikes in a renovated shipping container and a bike fix-it station at the corner of Ellicott & Virginia Street that the BNMC Inc. installed in 2013. In addition, there are two Reddy Bikeshare stations with a total of 12 racks with bikes available for short term use, and free parking zone anywhere on the Medical Campus to allow users to park closer to their destination on any public rack or infrastructure without a fee.

The Medical Campus already has the densest bicycle parking in the City of Buffalo with 333 spaces (an increase of 100 spaces over last year) plus the secure bike parking. GObike Buffalo will manage the Campus-wide indoor parking as part of its longtime partnership with the BNMC.

The BNMC Inc. is the region’s leader in enhancing and marketing alternative commuting options to employees in its geography and has created the region’s first mobility hub on the Medical Campus. In addition to improving amenities for cyclists, the BNMC Inc. also works closely with the NFTA to increase service options, including extending bus lines to come into the Medical Campus. The organization also helped to design and implement the NFTA’s Corporate Pass Program, to incentivize more employees to take Metro Bus and Rail to work.

“As part of the Buffalo Niagara Medical Campus, we’re thrilled at this initiative that promotes a safe and easy way for our employees to bike to work,” said Allegra Jaros, President at Oishei Children’s Hospital. “Increased secure bike parking for Kaleida Health employees and our patient families will hopefully create more bike commuters on the medical campus throughout the community.”

“Commuting by bicycle is an efficient, healthy, and community-minded way to get to work. Safe and secure bike parking at the workplace encourages more people to bicycle to work, so we’re pleased to operate BNMC’s bike parking facility as part of our citywide initiative, GO Buffalo Niagara, to help downtown commuters use means other than driving alone to get to work.” Justin Booth, executive director of GObike Buffalo.

“Reddy Bikeshare is proud to celebrate Bike to Work Day once again with the Buffalo Niagara Medical Campus”, said Jennifer White, marketing and communications executive for Reddy Bikeshare. “Campus employees have really embraced the use of Reddy bikes to get to and from work, to go to lunch, and to incorporate some activity into their day. It’s great to work with like-minded partners who encourage people to choose healthier, greener options.”

Grand Opening of New Indoor Bike Parking and Bike to Work Celebration this Friday on Medical Campus

BNMC Inc. and partners highlight improvements that support biking and commuting options across the Medical Campus, promoting health, environmental responsibility, and pedestrian-friendly streets.

BUFFALO, NY – The BNMC Inc. will officially open its new secure indoor bike parking at a breakfast gathering on Friday, May 17th at the culmination of National Bike to Work Week as they celebrate those who commute to work by bike and help to build a bike-friendly culture on the Medical Campus.

The BNMC Inc. has more than doubled the indoor bike parking available to employees who work on the Medical Campus with the opening of the new bike parking with lockers in the parking garage at 854 Ellicott, adjacent to Oishei Children’s Hospital, Buffalo General Medical Center, and the Gates Vascular Institute. In addition to lockers for the cyclists use, there is a bike vending machine stocked with bike-related amenities, such as tubes, patch kits, and lights, to aid commuters.

This adds to the secure bike parking in the renovated shipping container and bike fix-it station at the corner of Ellicott & Virginia Street that the BNMC Inc. installed in 2013. GObike Buffalo will manage the indoor parking as part of its longtime partnership with the BNMC.

The Medical Campus already has the densest bicycle parking in the City of Buffalo with 333 spaces (an increase of 100 spaces over last year) and secure bike parking, two Reddy Bikeshare stations with a total of 12 racks with bikes available for short term use, and free parking zone anywhere on the Medical Campus to allow users to park closer to their destination on any public rack or infrastructure without a fee.

WHEN:                                 Friday, May 17th  7:00 AM – 10 AM

Brief remarks begin at 9:00 AM from:

  • Mayor Byron Brown (invited)
  • Matt Enstice, President & CEO, BNMC
  • Allegra Jaros, President, John R. Oishei Children’s Hospital
  • Justin Booth, Executive Director, GObike Buffalo
  • Jennifer White, Communications Director, Reddy Bikeshare

LOCATION:         854 Ellicott Street (corner of Ellicott & Goodrich) on the Buffalo Niagara Medical Campus

WHO:                   BNMC Inc. is hosting the event in partnership with GObike Buffalo and Reddy Bikeshare to celebrate bike commuters and those using active commuting options to get to work.

                                There will be a bike train beginning at City Hall for anyone looking to ride as a group to the event on the Medical Campus.

Collaborating partners in transportation planning will be on hand to share information about transportation options, programs and amenities on the Medical Campus that encourage employees to try biking, walking, transit, and carpooling.  Partners include GObike Buffalo, GO Buffalo Niagara, Reddy Bikeshare, NFTA, and others.

Free breakfast and coffee provided by Ashker’s and lloyd taco truck.  

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New England Farm to Institution Summit 2019: 5 Takeaways

BNMC’s Healthy Communities team attended the New England Farm to Institution Summit in Amherst, Mass. earlier this month to share how we’re creating a culture of health on the Medical Campus, and learn about other farm-to-institution programs across the country. We are excited to wp-contently some of these concepts to our own Farm-to-Hospital program here in Buffalo!
Congrats to R. Russ from Kaleida Health for winning the first $50 gift card to Homegrown Kitchen! There’s still time to complete the survey – share your thoughts with us today.

Here are some take-aways from Beth Machnica, our Healthy Communities Catalyst:

New England Farm to Institution Summit 2019: 5 Takeaways

There were many great lessons to be learned from attendees, presenters, exhibitors and others who participated in the 2019 New England Farm to Institution Summit. The Summit was held at University of Massachusetts in Amherst, MA, where they are making strides in offering local, sustainable food. While we are highlighting our 5 takeaways below, there was one theme that came up often throughout the Summit – equity. We often forget about the people throughout the entire food system who make everything possible – from the people growing our food and caring for the land – to those processing our food, fishing our seas, moving the food to our stores and institutions, and serving the food in hospitals, schools, prisons and restaurants. We heard from Jose Oliva, the co-Director of the Food Chain Workers Alliance. According to Jose, there are over 20 million food chain employees, making it the largest employer, and unfortunately, they are some of the lowest paying jobs and in hazardous working conditions. While we consider all the other takeaways, working towards an equitable food system is something that we all need to challenge ourselves to work towards.  

1. Invite farmers to campus cafeterias.

A best practice for any farm to institution project includes bringing the farmers, growers, and fishermen right to where the food is served. It links consumers eating the food with the individuals who handpicked it, connecting people with the food system and the person that grew the food on their plate. This can also be done on a regular basis through marketing materials highlighting specific farms, and telling stories of specific farmers and families. Coordinating field trips is great to build the link with staff and students, but bringing the farmer to campus allows many more to make the connection.

2. Hospitals have a lot to learn from prisons and jails.

Among the schools, hospitals, and universities attending this Farm to Institution conference were also prisons and jails. For correctional facilities involved in the farm to institution movement the benefits are greater than just supporting local farmers, the ag economy, and providing healthier foods: it’s about transformative healing. State prisons engage inmates in gardening, nutrition classes, food preparation, eating healthy on a low budget, and composting. These initiatives have a far greater purpose than simply promoting health or teaching in-demand job skills. They build self-efficacy, empowerment, and promote mental and emotional wellbeing among inmates. These initiatives can easily be translated into a clinical setting to promote healing and well-being among patients and caretakers.

3. Healthcare needs to take on an advocacy role in food policy.

Our Healthy Communities team learned how policy influences much more than just food safety in institutional settings. The Food Safety Modernization Act, a federal law, incentivizes local sourcing within 400 miles and promotes food chain transparency, both of which are goals for the Farm to Hospital Initiative that BNMC is leading locally. This law supports BNMC institutions in increasing their procurement of local food. It also demonstrates the critical position hospitals hold in influencing systems change through food policy to align with health and well-being programs.

4. Define “Local”.

Having a definition of what local means is essential to a successful farm to institution program. Does local mean within state boundaries? Within 250 miles? Within the 8 counties of Western New York? Having a set standard creates boundaries that will determine the rest of the project scope – what farmers are available to work with in the radius, what current distribution networks exit within the boundary, and if there is enough local volume of a variety of products to meet the demand. Looking beyond geography is important as well. Including local impact in your definition and assessment includes the WHY. Why are we focused on local? We want to impact our local economy, including local agriculture, and business.

5. We Learned about Hyper-Local Seafood.

Being located in New England, naturally the food served at the conference included seafood. What made it interesting was having lunch with the fisherman who caught the seafood we were eating and also learning about the local fishery economy in New England specifically. The type of fish the fishermen specialize in is dogfish, which is overabundant in New England yet Americans traditionally don’t eat because of its off-putting name. As a result, the majority of dogfish gets exported to Europe, and this utilizes more resources, is less environmentally sustainable, and the fishermen don’t know who the end-consumer is. When institutions in New England purchase the dogfish in the form of a breaded fish fillet to serve in hospitals, universities, and prisons, fishermen earn a fairer portion of the dollar for their work, it is more efficient, and the fishermen know who is eating their food.

BNMC Awards Micro-Grants to 12 Local Organizations

BNMC Awards Micro-Grants to 12 Local Organizations

The BNMC is excited to announce that we have selected 12 organizations out 37 wp-contentlicants to receive a total of $39,000 in our 2nd annual Spark micro-grant program!

Local community members and organizations were invited to wp-contently for grant funding for projects and programs that help to showcase the neighborhoods adjacent to the Medical Campus as active, vibrant places. Some of this year’s funded projects include a technology upgrade for the Salvation Army’s Youth Drop-in Center, DSLR cameras for Locust Street Art’s photography classes, and nutrition education and job readiness training for Groundwork Buffalo’s Fresh Food Fellows. Other projects include community gardens, restoration projects, music and art programs, and more.

View 2019 Spark Awardees

Sparking a Culture of Health on the BNMC

Sparking a Culture of Health on the BNMC

BNMC’s healthy communities team has been busy catalyzing wellness initiatives across Campus and our surrounding neighborhoods! From Spark micro-grants to workplace wellbeing and federal grants, we’re proud to be at the forefront of building a healthier city.

Our wp-contentroach includes:

Piloting new technologies:

We installed Byte in the lobby of the Innovation Center earlier in 2018 in partnership with Farmers & Artisans. They keep it stocked with fresh, wholesome, local food options available 24/7. We were able to purchse this through our Creating Healthy Schools and Communities grant from the NYS Department of Health.  We have purchased two other machines, are rebranding them as FRESHTAKES, and will be installing them at the Jacobs Institute in the Gates Vascular Institute and the UBMD offices at Conventus.

Growing fresh produce when possible:

Through this same grant, we were able to get several Grow Towers to allow local organizations to grow their own fresh produce. Our Grow Tower in the Innovation Center has produced a variety of greens – gourmet lettuces, dinosaur kale, bok choy, and herbs like basil and parsley. We had a building get-together and made soup for everyone, and on harvest days have salad parties. We provided a tower to Hospice Buffalo, where they have been growing fresh produce to use in their cafeteria and patient menus. We also provided a Grow Tower to Erie Community College Downtown Campus for their culinary program, which supports healthier ingredients on their menu for staff, students, and the general public.

Providing Spark funding:

Through the BNMC Spark microgrant program, we provided funding for 17 different local projects, several of which involved increasing access to fresh food for our local neighborhoods. The Moot Center, a longtime partner of the BNMC, was able to build a pergola to finish off its raised garden beds that our team helped them build in 2017, allowing seniors to garden in the shade, and  providing covered space for their weekly farmer’s market and events. We also supported Fresh Fix, a local CSA that has a buy one, give one wp-contentroach.

Promoting healthy eating options on and around Campus:

We debuted our Food Map this year and quickly ran out! This guide showcases places within a few minute walk from institutions on the BNMC and encourages employees to get out and get moving on their breaks. We are currently updating and reprinting, so please let us know if you see something missing.

Seeking grant funding to support projects:

We recently launched a three-year, $351K project with support from the United States Department of Agriculture’s Local Food Promotion Program to create a model for health care institutions to integrate technology and cultivate a culture of healthy food practices to increase local food procurement. We will be moving into the public phase of this effort in 2019, so stay tuned for more! This implementation grant was a follow-on to a $25,000 planning grant we received two years ago through the same program to increase healthy food in health care.

Collaborating to eliminate disparities in food access:

Under the lead of the Mobile Safety-Net Team, we are part of a collaborative coalition of local organizations, store owners, and community members to address urban food deserts. The Healthy Corner Store Initiative aims to bring fresh fruits and vegetables, taste tests, and nutrition education, to convenience stores throughout the city to engage residents in a healthy lifestyle.

This is just a brief snapshot at some of the work the BNMC team is doing to create a culture of health and wellbeing in our community. Learn more at bnmc-old.local/health.

Tobacco-Free BNMC

A reminder that the entire Buffalo Niagara Medical Campus is tobacco-free. As a Medical Campus, the health and safety of our patients, visitors, and employees is our top priority. Please help us to build a culture of health here and don’t make our visitors and employees breathe second-hand smoke. Need help quitting? Contact the NYS Smokers’ Quitline today.

Worksite Wellness: Beth Machnica takes on role of Buffalo’s healthy company advocate

Worksite Wellness: Beth Machnica takes on role of Buffalo’s healthy company advocate

By  – Copy Editor, Buffalo Business First

Worksite wellness is a hot topic and here’s why: For every $1 a company spends on a comprehensive wellness program, $8 can be saved in health care costs by lowering medication usage, surgeries or preventing illness and disease over five years.

That’s a solid return on investment, said Beth Machnica, healthy communities catalyst for Buffalo Niagara Medical Campus Inc.

She’s leading the charge to see the region gain “company health champions” of all sizes and in every industry. And she’s doing it through the Buffalo Healthy Workplace Initiative, led by BNMC and funded by a five-year grant from the state Department of Health.

It’s linked to a public health effort titled “Creating Healthy Schools and Communities,” whose goal is to reduce major risk factors of obesity, diabetes and other chronic diseases.

“The Buffalo Healthy Workplace Initiative is a platform for collectively transforming workplaces into environments of health promotion, one step at a time,” Machnica said.

She is tasked with bringing together diverse employers to learn from each other, develop best practices and improve their focus on creating a healthier workplace.

Indeed, a company’s overall environment and culture influence the health of people who work there, she said, from such things as air quality to the type of lighting, infrastructure that supports physical activity and access to healthy food in vending machines and cafeterias. It’s also important to address social, emotional and mental health components.

“Through this initiative, BNMC makes recommendations for how workplaces can improve after an initial benchmarking exercise on these components,” she said.

Hwp-contenty and healthy employees are more productive, and offering a strong wellness program “is a huge competitive advantage that many are beginning to realize,” she said.

Have local businesses stepped up to the plate on this? Although Buffalo is home to the chicken wing, there is great momentum among local employers and insurers in being places of health. Some worksites have been at it for quite some time. They have state-of-the-art gyms, showers, walking treadmills, free healthy lunch and snacks, personal training, chair massage, stress management and financial wellness classes. Other local companies are just getting their feet wet in the space.

How can you help? BNMC has varying levels of resources, technical assistance, infrastructure and equipment to provide organizations at any level of wellness to expand and/or improve their current programs.

Can companies learn from each other and share ideas? We help companies learn from each other and share ideas through our work council model. Each month we bring together representatives from each of the organizations involved. Most times we meet at the Innovation Center on the medical campus and focus on a certain topic, such as Social Determinants of Health, Cross Generational Differences, or Active Transportation in relation to a wellness program. Sometimes we meet at other worksites to get a tour of their facilities and get a presentation of their wellness program. The majority of participants have reported in our annual survey the biggest benefit from attending these meetings other than the content is the opportunity to network.

What drives you to make difference? I am passionate about the work I do. I feel strongly about preventive health; I want to prevent chronic disease in the population as a whole more so than I want to work with individuals. Our health care system is so focused on treating sick people. I think we need to focus more on prevention altogether. And in order to do that, changes in our environment and changes at the systems level are needed, which can make a larger impact than treating people individually and putting Band Aids on things. For me, the workplace wellness space is a perfect fit to address preventive health in the population at the systems level.

What’s the bottom line? Organizations must be strategic in offering a strong wellness program that is relevant to the unique needs of their population and invest in their employees’ health. It takes time to change a habit, behavior, lifestyle and overall a workplace culture. The return, monetary or otherwise, will come with time.

What makes the timing right for this initiative? Health and wellness is trendy right now in general. With healthy food spots opening up and free yoga everywhere, Buffalo is becoming a landscape for health and well-being. Employers are catching on to this and expanding the variety of diversity of wellness offerings as a result.

BNMC Receives USDA Grant to Enhance Local Food Procurement Efforts in Health Care

BNMC Receives USDA Grant to Enhance Local Food Procurement Efforts in Health Care

Three-Year, $351K Grant Prioritizes Local Agriculture from New York State

Buffalo, NY – October 1, 2018 – The Buffalo Niagara Medical Campus, Inc. (BNMC) has received a $260,325 grant to create a model for health care institutions to integrate technology and cultivate a culture of healthy food practices to increase local food procurement. The grant includes a local match of $91,063 bringing the project total to $351,388. The BNMC is one of 44 organizations around the country, and one of only 4 organizations to receive funding in New York State,  through the U.S. Department of Agriculture’s Local Food Promotion Program (LFPP) during this grant cycle.

“Increasing access to local foods, especially in a place with such robust agriculture and other locally-sourced food, is good for the health of our people and good for the health of our economy,” said Jonathan McNeice, project director for the grant and director of healthy communities efforts for the BNMC.  “Supporting local food procurement is part of our overall effort to continue to create a culture of health and wellbeing both on the BNMC and throughout our region.”

This grant builds upon the more than $2M in public and private funding that the BNMC and its community partners have secured over the past fifteen years to support healthy eating, healthy worksites, and active living policies and programs in Western New York.

BNMC’s Farm-to-Hospital Initiative began in 2015 with a $25,000 grant from the USDA Local Food Promotion Program to assess feasibility for sourcing local food on the Medical Campus. The process included identifying champions inside each organization, providing learning opportunities, gathering data, engaging suppliers, partnering with experts in the field, and creating a foundational plan for future implementation. This project will now shift to an implementation phase and seek to work with food service providers, hospital staff, and farmers dedicated to this initiative and partner closely with Health Care Without Harm to implement a local model on the BNMC. Health Care without Harm is an international group dedicated to transforming health care worldwide to reduce its environmental footprint and become a leader in sustainability, environmental health, and justice.

“BNMC Fresh: Farm to Hospital Implementation” will create a model that prioritizes local agriculture from New York State, enabling farms to access new markets (hospitals), and can be replicated across the state. The initiative aims to establish enhanced food chain transparency from farmers to distributors to institutions; as well as implement customized crop plans in both hospitals that merge New York State’s top crops with institutional demand.

This collaborative work is expected to create a culture that embraces local farms through prioritizing local procurement; establishes and expands community supported agriculture (CSA) and farmers’ market programs; establishes food chain transparency; increases awareness and knowledge among consumers of local food procurement efforts; and provides knowledge and skill-building opportunities to agribusiness stakeholders (farmers, distributor, food service teams). This project ultimately aims to make local procurement a regular practice and culture among health care institutions.

“Roswell Park has been thrilled to partner with the BNMC on both the planning grant and the upcoming implementation grant,” said Christina Dibble, director of nutrition and food services at Roswell Park Comprehensive Cancer Center. “Given the unique needs of cancer patients, we’ve made it a priority to provide seasonal, local foods for our patients, visitors, and employees when available, and we look forward to expanding our local offerings through channels that this grant opens up for us.”

The U.S. Department of Agriculture (USDA) is investing $102.7 million to increase opportunities for farmers, ranchers, and other growers across the country through five grant programs. The funding supports a variety of locally-led projects intended to expand markets for local food promotion and specialty crops. Of that total, $13.45 million is directed to 44 projects, including the BNMC’s, to support the development and expansion of local and regional food businesses to increase domestic consumption of, and access to, locally and regionally produced agricultural products, and to develop new market opportunities for farm and ranch operations serving local markets through the Local Food Promotion Program (LFPP).

 About the Buffalo Niagara Medical Campus

 The Buffalo Niagara Medical Campus, Inc. (BNMC) is a multi-anchor social enterprise focused on driving innovation in partnership with our community. As the non-profit charged with addressing shared issues among our member institutions, the BNMC plays a significant role in driving positive change that builds a vibrant, innovative environment. We focus on improving infrastructure, managing our transportation system, creating a culture of health and wellbeing, driving innovation, and working with our partners to continue to build an innovative district that reflects the best of our community.

Buffalo Chosen as Model City to Host Healthy Community Convening

Buffalo Chosen as Model City to Host Healthy Community Convening

In 2015, the BNMC received a five-year Creating Healthy Schools and Communities grant from the NYS Department of Health to create healthier workplaces and increases access to healthy affordable foods in underserved communities in the city of Buffalo. This year we are pleased to be hosting the annual conference for our fellow grantees in Buffalo.

Chosen for its many healthy living initiatives, Buffalo, NY will hold the third annual convening of the Creating Healthy Schools and Communities (CHSC) grantees, hosted by the New York Obesity Prevention Center for Excellence (OPCE). For the past three years, 25 CHSC grantees and their partners have been working with schools, businesses, government, and other groups to ensure places throughout New York State provide access to healthy foods and beverages and opportunities for physical activity.

Convening attendees will have the opportunity to experience Buffalo’s bike and car shares, visit an urban farm, learn firsthand about Buffalo Public School’s (BPS) wellness efforts, and go to several healthy workplaces such as the Buffalo Niagara Medical Campus (BNMC). As a CHSC partner, BNMC will showcase its demonstration sites for healthy workplaces, including healthy subsidized vending, Farm to Work programs, treadmill and standing desks, and onsite fitness facility equipped with locker rooms and showers.

The BNMC has also been involved in Buffalo’s healthy corner store initiative, a collaborative coalition of representatives from various organizations working to increase healthy food retail throughout the city, as well as the BPS wellness policy and its Farm-to-School efforts

BNMC to Host NYSERDA Electric Vehicle Ride + Drive Event

Curious about what it is like to drive an electric vehicle (EV)?

Come experience the quiet, fast, and smooth ride for yourself!

Join us at the NYSERDA EV Ride & Drive event to test drive a variety of electric vehicles and learn about available savings and incentives! This free event is open to employees who work on the BNMC and members of the community.

Date: Thursday, September 20th

Time: 10:30 AM-2:30 PM

Place: 589 Ellicott St. (parking lot)

The BNMC was the region’s earliest adopter of electric vehicle charging station infrastructure, installing 21 units in 2011. Currently there are 46  stations across the Medical Campus, making it even easier for employees, visitors, and neighbors to “green” their commute using electric vehicles.

Healthy Victory: Highlighting our Collaborative Partnership with the Foundry, GroundWork Market Garden, African Heritage Food Co-Op, and YouthBuild of the Service Collaborative of WNY

Healthy Victory: Highlighting our Collaborative Partnership with the Foundry, GroundWork Market Garden, African Heritage Food Co-Op, and YouthBuild of the Service Collaborative of WNY

As year three of BNMC’s Creating Healthy Schools and Communities (CHSC) grant from New York State Department of Health comes to a close this September, the Healthy Communities team celebrates this past year’s successes.

Over the past year, our group has collectively worked on a project that not only increases access to healthy affordable foods for residents in East Buffalo, but does so through a community-driven wp-contentroach that builds neighborhood capacity and social capital.

Identifying the Problem

In BNMC’s work as part of the CHSC grant to increase healthy food access in communities throughout the city of Buffalo, it was wp-contentarent both food consumers and producers in East Buffalo face significant challenges. Residents experience a complex environment of societal, social, and health disparities that are especially amplified among people of color, all while residing in neighborhoods largely void of easily accessible grocery stores with affordable fresh foods. These conditions existed in the context of a food environment where some urban farmers struggled to connect with nearby neighbors, establish a farm stand, and find efficient models for transporting their harvests, on top of all the other challenges farmers already face.

Developing a Solution

BNMC identified a collaborative opportunity to merge both consumer and producer needs: The Farm Stand Project. The Farm Stand Project brings together GroundWork Market Garden, African Heritage Food Co-Op, The Foundry, YouthBuild, and BNMC to build mobile farm stands that bring locally grown fresh foods to residents who need it most.

By partnering with The Foundry and YouthBuild, the farm stands for GroundWork Market Garden and African Heritage Food Co-op were designed and built by community members who come from the neighborhoods the stands will serve. Every Friday morning from 9am-12pm from January 2018 through July 2018, the youth met at The Foundry and worked with professional carpenters and welders to build the farm stands. While the stands are currently undergoing finishing touches, the team aims to start using them as soon as possible for the current 2018 growing season.

The BNMC Healthy Communities Team has two more years (until September 2020) to continue its CHSC work supporting healthier communities throughout the city of Buffalo.

About The Foundry

The Foundry is a nonprofit small business incubator in East Buffalo that includes a makerspace, woodshop, metal shop, tech lab, textile lab, and also offers classes to the public. In addition to their daily operation, they also partner with the Service Collaborative of WNY’s YouthBuild program, which provides at-risk or low-income youth the opportunity to complete their education, earn their GED, and learn in-demand job skills while taking part in community revitalization projects.

REDDY, Set, Bike!

REDDY, Set, Bike!

With summer in full swing, it’s finally time to enjoy the warmth that this vibrant city has to offer. There are many ways to take in the sights, art, and culture of Campus while travelling from place to place. By now, you’re sure to have seen one of the most efficient ways to travel around Campus. They’re impossible to miss! They’re bright red bicycles with bright red baskets and even brighter yellow locks and free annual memberships are available for employees and students on the BNMC!

REDDY Bikeshare provides rentable bicycles at unique locations around the city of Buffalo. The bikes can be picked up at hubs and used for a small fee after signing up with the SoBi wp-content, then dropped off at hubs around Buffalo for free or possibly a small charge, depending on where the bike is parked.

There are slightly different rules for the REDDY Bikes on Campus. We’re lucky to have two hubs where you can pick up bikes, using our free REDDY Bikeshare code: GOBNMC2018. You can also lock your REDDY bike anywhere on Campus for free if you don’t have time to ride back to one of the hubs. It’s easier than ever to rent a bike and easiest for employees and students here!

Whether it’s to stay fit, get somewhere quicker than on foot, or to slow down and take in your surroundings, there are countless benefits to biking. Next time you need a ride somewhere, consider REDDY Bikeshare.

Visit their website for more details on the program and to sign up.

 

BNMC Celebrates Dump the Pump Day on June 21st

Join the BNMC for our annual Dump the Pump Day celebration on Thursday, June 21st!
Dump the Pump Day is a nationally recognized day to encourage people to travel around their cities in a way that supports and raises awareness for the benefits of sustainable transportation. Ride to work on public transit, bike, join a carpool, or walk to reduce fossil fuel emissions and your carbon footprint.

The BNMC will be hosting a celebration for employees and neighbors who “dump the pump” for the day, June 21st from 8:00 – 10:00 AM, at Allen/Medical Campus Metro Rail Station. There will be live music and free coffee for everyone who takes the pledge!

Take the Dump The Pump pledge and remember that when it comes to bettering the environment every little bit counts!

Summer Events on the BNMC

Summer Events on the BNMC

Summertime offers a great opportunity to get active and engaged on the BNMC! With a new event or activity every week, there’s no shortage of fun and healthy things to do on Campus. Our schedule boasts many of our longtime signature events like Tunes in the Tent, Walking on Wednesdays, and our Annual BNMC Fit Wellness Fair, plus several NEW offerings, including morning & evening yoga, bike breakfasts for our active commuters, and Medical Campus Monday walking tours.

Whether you’re into the local music scene, an active bike advocate, or a mall-walker looking for a change of pace — we promise, there’s something for everyone to be part of and enjoy!

Check out our schedule below and be sure to register where you see links. 

JUNE

June 6: Tunes in the Tent with Colored Musicians Club | 12-1 p.m. | Ellicott Park, Ellicott & Virginia Sts.
June 11: Medical Campus Monday Walking Tour | 4:30-5:30 p.m. | Meet at the Innovation Center, 640 Ellicott St.
June 13: Morning Yoga | 7:30-8:30 a.m. | Corner of Washington & Carlton Sts.
June 20: Walks on Wednesdays led by Dr. Roseanne Berger, UB Jacobs School of Medicine | 12-1 p.m. | Meet at Main & Allen Sts.
June 27: BNMC Fit Employee Wellness Fair | 11:30 a.m.-1:30 p.m. | Wyndham Garden Buffalo, 125 High St.
Yoga EVERY Tuesday after work | 5:15-6:15 p.m. | Washington & Carlton Streets

JULY

July 9: Medical Campus Monday Walking Tour | 4:30-5:30 p.m. | Meet at the Innovation Center, 640 Ellicott St.
July 11: Morning Yoga | 7:30-8:30 a.m. | Corner of Washington & Carlton Sts.
July 11: Tunes in the Tent with Live DJ | 12-1 p.m. | Ellicott Park, Ellicott & Virginia Sts.
July 18: Walks on Wednesdays led by Shirley Johnson, Roswell Park Comprehensive Cancer Center | 12-1 p.m. | Meet at Roswell’s Kaminski Park, Elm & Carlton Sts.
July 25: GO BNMC Bike Breakfast | 8-9:30 a.m. | Ellicott Park, Ellicott & Virginia Sts.
Yoga EVERY Tuesday after work | 5:15-6:15 p.m. | Washington & Carlton Streets

AUGUST

August 1: Tunes in the Tent with Ellen Pieroni Quartet | 12-1 p.m. | Lawn @ Washington & Carlton Streets
August 6: Medical Campus Monday Walking Tour | 4:30-5:30 p.m. | Meet at the Innovation Center, 640 Ellicott St.
August 8: Morning Yoga | 7:30-8:30 a.m. | Corner of Washington & Carlton Sts.
August 8: BNMC Summer Block Party! | 4:30-7:30 p.m. | Roswell’s Kaminski Park & Gardens
August 15: Walks on Wednesdays led by Lisa Schmidt, COO, Buffalo General Medical Center/Gates Vascular Institute/Oishei Children’s Hospital | 12-1 p.m. | Meet at Colby Park, next to MiGO parking garage at 134 High St.
August 22: GO BNMC Bike Breakfast | 8-9:30 a.m. | Ellicott Park, Ellicott & Virginia Sts.
Yoga EVERY Tuesday after work | 5:15-6:15 p.m. | Washington & Carlton Streets

 Nearby Farmers’ Markets

  • Roswell’s Market at the Park, Kaminski Park & Gardens, Elm. & Carlton St. | Wednesdays from 1am-1pm
  • Moot Community Center at 292 High Street | Thursdays from 10am-12pm  (5 minute walk from Buffalo General Medical Center, Oishei Children’s Hospital, Gates Vascular Institute and Roswell Park)
  • Downtown Country Market on Main St. between Court & Church Streets | Tuesdays & Thursdays from 10am-2:30pm
  • Salvation Army at 960 Main St. | Tuesdays from 11am-1pm

 

 

Bike To It!

Bike To It!

Bike to Work Breakfast to Celebrate Cyclists and Improved Bike Amenities on Medical Campus this Friday 

Improvements that support biking and commuting options are increasing on the Medical Campus, promoting health, environmental responsibility, and pedestrian-friendly streets.

 

WHAT: A breakfast gathering at the culmination of National Bike to Work Week to celebrate those who commute to work by bike and to highlight the many amenities and improvements on the Medical Campus specifically designed to create a bike-friendly culture.

The Medical Campus has the densest bicycle parking in the City of Buffalo with 233 spaces and secure bike parking, two Reddy Bike Stations with a total of 12 bikes for short term use, and geo-fencing around the Campus perimeter to allow users to leave Reddy Bikes anywhere on Campus rather than at a Reddy Bike station. Other amenities include a newly painted crosswalks at Ellicott and Virginia with more to be added this summer, covered and locked bike storage, and 100 additional bike racks added to the Campus this summer, including additional secure bike storage.

WHEN: Friday, May 18th  7:30 AM – 10 AM

WHERE: At the park at the corner of Ellicott and Virginia Streets on the Buffalo Niagara Medical Campus

WHO: BNMC is hosting the event in partnership with Gobike Buffalo to celebrate bike commuters and those using active commuting options to get to work.

Collaborating partners in transportation planning will be on hand to share information about transportation options, programs and amenities on Campus that encourage Campus employees to try biking, walking, transit, and carpooling.  Partners include GObike Buffalo, Go Buffalo Niagara, Reddy Bikeshare, NFTA, and others.

Breakfast and coffee provided by The Grove and Caffeology.

WHY: BNMC and its transportation partners are committed to creating a bike-friendly campus and encouraging local residents to try new modes of transportation that are environmentally friendly, promote health, and contribute to a cyclist and pedestrian-friendly city.

BNMC Awards Micro-Grants to 17 Local Organizations  

BNMC Awards Micro-Grants to 17 Local Organizations  

Awarded programs and projects aim to showcase creative ideas and strengthen community

 The Buffalo Niagara Medical Campus has selected 17 organizations out of more than 60 wp-contentlicants to receive a total of $36,500 in its first annual BNMC Spark micro-grant program. Local community members and organizations were invited to wp-contently for grant funding for projects and programs that help to showcase the neighborhoods adjacent to the Medical Campus as active, vibrant places. Among those selected include El Museo’s Art in Transit Project, Michigan Street African American Heritage Corridor’s “Salute to African American History Makers,” and a Community Wellness Initiative organized by the Mulberry Street Block Club.   Funded programs include art projects, wellness programs, preservation efforts and skills development initiatives and many others.  A full list of winners can be found at www.bnmc-old.local/spark.

According to Marc Pope, Community Program Manager for the BNMC, “The scope and variety of wp-contentlications was very impressive and it was difficult to narrow down the field to our final choices. The number of innovative ideas we received speaks to the community’s grassroots initiatives and creativity that will truly benefit local neighborhoods. We are proud to support the efforts of these community leaders to get their programs and projects off the ground or over the finish line.”

The Spark grants help programs or projects in a targeted zone around the Medical Campus that align with BNMC’s key goals of cultivating a safe accessible, active, and inclusive district that fosters health and wellbeing and is supported by smart sustainable infrastructure; strengthening the community with economic opportunities benefiting local youth, residents, businesses, and neighborhoods; and driving innovation, job growth, and economic development. Priority was also given to those initiatives that focus on access to healthy food and active living opportunities; neighborhood improvements including beautification, walkability and enhanced transportation options; arts and culture; energy and sustainability; youth and education; and access to jobs and economic opportunities.

BNMC Spark grants are designed to help organizations address funding needs or gaps for programs or projects that can be completed in 2018. While the BNMC has supported local organizations and initiatives for many years, the BNMC Sparks micro-grant program was developed to formalize the process and to attract new programs and organizations that are aligned with the BNMC’s overall goals.

Change Up Your Commute this Spring!

Change Up Your Commute this Spring!

It might not feel like spring quite yet, but pretty soon the weather will turn and it’ll be time to dust off your bicycle and break out your walking shoes. As an employee on the BNMC, there are plenty of ways to commute to work that are not only healthy, but have less impact on the environment, and can save you money!

With a focus on creating a healthy community, our GoBNMC program encourages the use of fewer single-driver cars on and to Campus. Sign up for any of our transportation programs at GoBNMC.org to discover options and savings!

Commuting Options & GoBNMC Perks:

  • Public Transit: The newly renovated Allen Street Subway station is located right on Campus inside the new Jacobs School of Medicine and Biomedical Sciences. The NFTA has also extended bus routes from the Southtowns to the Medical Campus with pick-up and drop-off locations at Carlton and Ellicott streets. Ask your employer about the BNMC corporate subsidy of at least $20 for monthly metro passes and pre-tax savings for transit to make it even more economical.
  • Carpool: If driving with one or more colleagues, you can take advantage of preferred parking spaces and a carpooling pass that allows you to split the cost of parking with up to four people (only one car can park at any given time).  Pre-tax payroll deductions may make this even cheaper.
  • Bike: We have plenty of bike racks on Campus and bike storage with 24/7 member-only access at the corner of Ellicott and Virginia. Need to get to a meeting or make a quick trip for lunch or errands? Grab one of the many Reddy Bikes on Campus at your convenience! Annual memberships are free for Medical Campus employees with the promo code GOBNMC2017 at reddybikeshare.com.
  • Need a ride after getting to campus without a car? Take advantage of the Zipcar Carshare program to use a vehicle for a flat rate (includes gas & insurance). Free membership and discounted rates are available for Medical Campus employees. We also offer Guaranteed Ride Home if something unexpected comes up and you need to be there quickly!
  • Walk: Enjoy the scenery and the health benefits by getting to Campus on two feet!